Hoteliers take note! There is a new breed of traveler on the rise worldwide and they will be staying at your hotel. Are you ready to accommodate them? Yet another growing byproduct of modern living is a condition known as Multiple Chemical Sensitivity (MCS). People who suffer from MCS display severe allergic reactions or sensitivities to [...]
Recyclable, sustainable and environmentally-friendly are some of the key words we use when describing aluminium pans from SCANPAN. SCANPAN is proud that, over the years, we have retained our craftsmanship and uncompromising attitude to quality, while also contributing to an environmentally-friendly and sustainable kitchenware production. Our molders pour the liquid aluminium into the molds by hand, [...]
3-Michelin star Chef Jun Yukimura blends long-standing culinary traditions with his own creative ideas to bring a dynamic new dimension to the kaiseki offerings of the 3-Michelin starred restaurant, Azabu Yukimura located in Tokyo. Culinary Masters: Chef Jun Yukimura in Action Legle France and Garden Barn - its distributor in the Philippines [...]
Multi-talented and award-winning Chef Miko Aspiras, famous for conceptualizing Le Petit Souffle and Scout’s Honor in the Philippines, had his bittersweet farewell for his friends and fans last May 31, 2019. A night filled with dishes, desserts and drinks at The Grid Food Market, celebrated pastry chef Miko Aspiras teamed up with Noel Mauricio, [...]